Front of the House Food and Beverage Supervisor

  Jefferson   |     Type: Staff

Location: Jefferson

Department: Food & Beverage

Position Title: Front of the House Food & Beverage Supervisor

Position Summary: The Front of the House Food & Beverage Supervisor is responsible for providing superior guest service through the functions of this position to all Wild Rose Casino & Hotel guests.

In addition to the below key duties and responsibilities, all Wild Rose team members are ambassadors of the Wild Rose brand and culture.

We encourage our team members to have more fun when they work at Wild Rose. As we say working here shouldn’t be this much fun!

Essential Functions: The essential functions and responsibilities of this position are:

  • Oversees operation of Coaches Corner and Lucky's Bar
  • Plan, organize, direct & coordinate the teams and resources for efficient, high-quality, well-prepared & profitable service of the dining outlets
  • Other duties as assigned

Schedule: The schedule for this position is classified as full-time

Salary: Salary: $15.75 / per hour

This job posting is intended to describe the general nature of this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required.

Employee benefits may vary by location, position, length of service, and employment status. 

Wild Rose Casino & Hotel is an Equal Opportunity Employer dedicated to non-discrimination in employment.

All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.

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